Introduction

Cornbread is a classic American dish that is often served as a side dish or as a main course. It is a delicious and versatile dish that can be made in many different ways. However, if you are a vegan or have an egg allergy, you may be wondering if you can make cornbread without eggs. The answer is yes, you can! In this article, we will show you how to make delicious cornbread without using eggs.

Why Make Cornbread Without Eggs?

There are many reasons why you may want to make cornbread without eggs. For example:

• You are a vegan and do not consume animal products.
• You have an egg allergy or intolerance.
• You have run out of eggs and do not want to go to the store.
• You want to reduce your cholesterol intake.

Whatever your reason may be, making cornbread without eggs is easy and delicious.

Ingredients

To make cornbread without eggs, you will need the following ingredients:

• 1 cup of cornmeal
• 1 cup of all-purpose flour
• 1/4 cup of sugar
• 1 tablespoon of baking powder
• 1/2 teaspoon of salt
• 1 cup of non-dairy milk (such as almond milk or soy milk)
• 1/4 cup of vegetable oil
• 1 tablespoon of apple cider vinegar

Make sure to use non-dairy milk and vegetable oil to keep the recipe vegan.

Instructions

Follow these simple steps to make delicious cornbread without eggs:

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, mix together the cornmeal, flour, sugar, baking powder, and salt.
3. In a separate bowl, mix together the non-dairy milk, vegetable oil, and apple cider vinegar.
4. Pour the wet ingredients into the dry ingredients and mix until well combined.
5. Pour the batter into a greased 8-inch (20 cm) square baking dish.
6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cornbread cool for a few minutes before slicing and serving.

Enjoy your delicious egg-free cornbread!

Conclusion

Making cornbread without eggs is easy and delicious. By using non-dairy milk and vegetable oil, you can keep the recipe vegan. Whether you are a vegan, have an egg allergy, or simply want to try something new, this egg-free cornbread recipe is sure to be a hit. Give it a try and enjoy!